Experience unforgettable flavors

octopus 20  *

fingerling potatoes, romesco, spanish chorizo

smoked olives

whipped labneh cream duo  15

‘nduja sage & dill parsnip labneh, pickled vegetables,

   za’atar flatbread -add raw vegetable crudité for $5 *

black garlic caesar   15
mixed greens, ciabatta croutons, grana padano, black garlic caesar dressing 

  -add wood fired steak $25

  -add wood fired shrimp $10

hummus brulée    14  (v)

harissa onion jam, baharat sunflower seeds,

za’atar flatbread

-add raw vegetable crudité for $5 *

smoked wings  16   *

 za’atar dry rub or sticky harissa honey

served with basil yogurt

wood-fired carrots   14   (v) *

basil aioli, herbs, prosecco lemon vinaigrette

pistachios

crispy brussel sprouts  14    *

n’duja orange vinaigrette, iberico chorizo, spiced walnut dust, pickled onions

fingerling potatoes  14    (v) *

sherry vinegar, house made berbere spice, grana padano,

berbere aioli  

rigatoni  22   (v)

vodka sauce, rigatoni pasta

-add short rib $10

fusilli    34 

roasted garlic cream, iberico jamon, wood fired shrimp,

fusilli pasta

conchiglie 24

puttanesca sauce with capers, roasted cherry & sun-dried tomatoes, red onions, smoked olives, red peppers, anchovies, conchiglie pasta

-add wood fired shrimp $10

- house made gluten free pasta available -